Lot 17b: MORPHO - Yeast Inoculated Washed Geisha

MORPHO – Washed yeast inoculation Geisha. The coffee is deposited in hermetically sealed for more than 50 hrs. Temperatures and PH levels are monitored several times a day and cataloged to ensure the coffees stay within proper parameters. The coffee is removed and placed on a three-tiered raised African bed system and carefully dried in shaded conditions. The coffee is consistently agitated throughout the day to allow even drying within the grain.

Lot Description

Reference Number:17b
Opening Bid:$130.00/kg
重量:45 kgs

Farm details

Farm Name: Finca Deborah


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